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Fermented noodles by Myeongin Myeongchon

10.00

Mastered by mr. Gang
Suyeon someyon are exceptional noodles, completely handcrafted in twelve different phases of production. The noodles undergo a fermentation process eight times, until all taste of flour has faned away and they have obtained their own exclusive texture and taste.

8 times manually treated.

Weight : 200gr
Price for 1 small package

In stock
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