Contact us

My Cart
15.50
View cart “Jeju mandarin vinegar by Myeongin Myeongchon” has been added to your cart.

Algae chips by Myeongin Myeongchon

9.50

Mastered by mr. Yoo B.
Algae are considered as the vegetables of the sea in Korea. Seaweed crisps are great snacks. Crunchy, and full of flavour because of the natural ingredients.

Weight : 50gr

In stock
Warning: count(): Parameter must be an array or an object that implements Countable in /customers/e/b/0/sa4.co/httpd.www/wp-content/themes/SA4/woocommerce/single-product/meta.php on line 26

Related products

Myeongin Myeongchon Ginger Tea

Ginger tea syrup by Myeongin Myeongchon

34.00

Mastered by Lee Duk-ja
Lee Duk-ja cultivates native ginger by herself. Ginger tea syrup is made of native ginger, pear juice, and herb extract, and is naturally fermented for ten days.
Application: Ideal for the immunity with hot water as tea or as vinaigrette.

Content : 200ml

Myeongin Myeongchon Rice

Brown rice brut by Myeongin Myeongchon

12.50

Mastered by miss Han.
Just like in Japan, round grain rice is commonly eaten in Korea, rather than long grain rice. Its bran, rich in fibres, can be difficult to digest. That is why fermentation is a great help. It improves the nutritional value as it boosts the intestinal flora and guarantees a light digestion. And above all: it brings about a sensational flavour.

Weight : 1kg

Myeongin Myeongchon Sesamseed

Sesam seeds by Myeongin Myeongchon

18.00

Mastered by mr. Yoon

Roasted Sesam seeds are using to add a nutty taste and a delicate. Also they have the ability to prevent diabetes, lower blood pressure, prevent a wide variety of cancers, build strong bones, protect against radiation, and improve the heart health.

Weight : 110 gr